{ see Wedding Dinner Menus for package options }

APPETIZER

Grilled Jumbo Shrimp on Mescaline Greens
with Nut Crusted Goat Cheese and Sherried Vinaigrette

Bahamian Lobster Cake on a bed of Mixed Seasonal Greens
with Citrus Rémoulade

Sautéed Diver Scallops on a Bed of Creamy Polenta
Drizzled with Truffle Oil

Black Pepper Tortellini Filled With a Medley of Four Cheeses
and Served With Truffle Cream Sauce

SALAD

Red and Green Leaf Lettuce Served With Poached Pear,
Crumbled Gorgonzola, Caramelized Walnuts
and Port Wine Vinaigrette Dressing

Bibb Lettuce with Hearts of Palm, Marinated Artichokes and Roasted Peppers
Served With Citrus Vinaigrette Dressing

Baby Greens with Pancetta, Warm Crusted Goat Cheese,
Ripe Raspberries and Raspberry Balsamic Vinaigrette

Baby Spoon Leaf Spinach with Toasted Pine Nuts,
Feta Cheese and Balsamic Vinaigrette

Classic Caesar Salad with Herbed Foccacia Croutons
and Parmesan Cheese

Salad Caprese with Fresh Buffalo Mozzarella, Heirloom Tomatoes,
Fresh Basil and Aged Balsamic Vinaigrette

ENTREES

PLATINUM Select Four Entrées
GOLD Select Three Entrées
SILVER Select Two Entrées

~ Guests Will Make Entrée Selection When Seated ~

Pan Seared Breast of Boneless Chicken with Lemon Buerre Blanc

Tuscan Grilled Breast of Chicken with Fresh Tomato Basil Sauce

Citrus and Herb Chicken Breast with Roasted Onion Reduction

Coconut Crusted Breast of Chicken with Tropical Fruit Salsa

Grilled Fillet of Salmon with Lemon Beurre Blanc

Fillet of Salmon with Wild Mushrooms, Scallions and Red Wine Reduction

Herb Crusted Fillet of Bahamian Grouper with Fresh Tomato Basil Salsa

Nut Crusted Fillet of Snapper with Tropical Fruit Salsa

Pan Sautéed Scrimp with Sun Dried Tomato Coulis

Filet Mignon with Tarragon Béarnaise Sauce or Port Wine Reduction

Mixed Grill with Petite Sirloin Steak,
Grilled Marquez Sausage and Baby Lamb Chop*

Sliced Beef Tenderloin with Wild Mushroom Ragu*

Herb Crusted Rack of Lamb with Mango Chutney*

Center Cut NY Strip Steak with Tempura Onion Rings

Penne Pasta with Cajun Grilled Chicken, Fresh Tomatoes and Artichokes

Pasta Primavera with Fresh Garden Vegetables

Spaghetti Bolognese with Garlic Toasts

Chicken and Cheese filled Ravioli or Cheese Tortellini
with Fresh Tomato Basil Sauce

DUAL ENTREES

Available with PLATINUM Package Only

Grilled Lamb Chops and Bahamian Lobster Cake

Grilled Filet Mignon and Bahamian Grouper

Roulade of Chicken Breast Stuffed with Sun Dried Tomatoes
and Fresh Spinach and Grilled Filet Mignon

Roulade of Chicken Breast Jardinière and Fillet of Salmon
with Lemon Dill Sauce

Grilled Lamb Chops and Nut Crusted Fillet of Yellowtail Snapper

Grilled Filet of Beef and Bahamian Lobster

DESERTS

Available with PLATINUM Package Only

~ Please Make Eight Selections For Your Guests ~

Bahamian Coconut Pie

Miniature Cream Puffs

New York Style Cheesecake

Fresh Tropical Fruits

Island Pineapple Tarts

Guava Rolls

Fudge Walnut Brownies

Key Lime Pie with Whipped Topping

Pecan Pie

Chocolate-Dipped Berries

Apple Pie with Caramel Drizzle

Tiramisu

.   .   .   .   .


Dinners include Fresh Rolls,
Breads and Johnny Cake served with Sweet Butter,
Freshly Brewed Coffee, Decaffeinated Coffee and Tea Selections

*Available with GOLD or PLATINUM Package Only

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